in other news..

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I poured out the kombucha yesterday
made a strong black currant bottle
a strong chyavanprash
and a strong honey one
plus one bottle of raw

this morning I made brownies for the first time in my life
a pinch of cinnamon
a pinch of cardamom
a pinch of nutmeg
(much larger quantities really)
and green coconut oil cut with butter
candied ginger and walnuts

baked it in my cast iron skillet
really yummy

now we’re on our way to Spa Castle

it’s not as hard as I thought it’d be

.iP